Our Pizzas - Fresh Dough
It doesn’t matter how good the ingredients you scatter on top… if the dough base
isn’t up to the job, you’re never going to deliver a winning pizza. Which is why
at Papa John’s, we make all our original dough from scratch at our HQ, to be delivered
fresh to all our restaurants around the country. That’s why Papa John’s better quality
pizza bases are – quite literally – the foundation of our success!
Only the best ingredients go into our dough, like high-quality protein, unbleached
wheat flour, purified water, yeast and salt. Our aim is to make the same original, high quality dough –
plain and simple, and simply delicious – that John Schnatter was producing in the
back room, all those years ago.