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Our Pizzas - Fresh Dough

It doesn’t matter how good the ingredients you scatter on top… if the dough base isn’t up to the job, you’re never going to deliver a winning pizza. Which is why at Papa John’s, we make all our original dough from scratch at our HQ, to be delivered fresh to all our restaurants around the country. That’s why Papa John’s better quality pizza bases are – quite literally – the foundation of our success!

Only the best ingredients go into our dough, like high-quality protein, unbleached wheat flour, purified water, yeast and salt. Our aim is to make the same original, high quality dough – plain and simple, and simply delicious – that John Schnatter was producing in the back room, all those years ago.